Indicator | P-value | Adjusted OR | 95% CI | |
---|---|---|---|---|
Lower | Upper | |||
Urban | ||||
A. Mother and child characteristics | ||||
Mother’s height | 0.006 | 3.321 | 1.202 | 3.051 |
Children’s age | 0.031 | 0.568 | 0.339 | 0.650 |
B. Nutrition | Â | Â | Â | Â |
Exclusive breastfeeding | 0.001 | 3.148 | 1.402 | 4.647 |
Frequency of protein foods source | 0.024 | 2.827 | 1.145 | 4.572 |
Balance diet practices | 0.039 | 2.125 | 1.249 | 5.768 |
C. Personal Hygiene and Sanitation | ||||
The habit of washing hands with soap | 0.038 | 2.149 | 1.183 | 3.816 |
Availability of complete room functions in the house | 0.005 | 3.235 | 1.315 | 4.509 |
Good household waste processing | 0.048 | 1.892 | 1.156 | 3.748 |
Rural | Â | Â | Â | Â |
A. Mother and child characteristics | ||||
Mother’s height | 0.001 | 3.927 | 1.132 | 4.281 |
History of infectious disease | 0.031 | 2.134 | 1.268 | 3.652 |
B. Nutrition | Â | Â | Â | Â |
Early breastfeeding initiation | 0.021 | 2.548 | 1.239 | 3.760 |
Frequency of protein foods source | 0.038 | 2.227 | 1.243 | 3.678 |
Complementary feeding | 0.014 | 3.674 | 1.178 | 5.491 |
C. Personal Hygiene and Sanitation | ||||
The habit of washing hands with soap | 0.049 | 1.987 | 1.071 | 4.920 |
Availability of safe food storage | 0.034 | 2.514 | 1.083 | 3.905 |
Availability of clean water sources for drinking | 0.039 | 2.167 | 1.058 | 2.671 |